4 x 10T Static Red Fermenters with the option of pulse air pumpover control or irrigators. Comes with stainless steel stairs and catwalk.
Outside of vintage the pulse air jets can be removed and capped off and irrigator removed and the tanks used for wine storage - 13200L
Brine jacketed for temperature control. Large doors for removing skins.
Butterfly racking valves and 3" ball valves on the bottom for must filling or draining off.