French and Slavonian oak barrels and Foudres minimum 36 month seasoning.
Australian and New Zealand Winemakers
96 Chifley Drive Preston
Preston, VIC 3072
From the premier large format cooperage in the world – Garbellotto - who supply most of the top European wineries and specialize in large format cooperage. They’ve been at it for almost 300 years, and no-one makes better, or stronger tonneaux than they do, from 225 barriques through to 25,000 litre vats.
All staves can be sorted and pre-selected for the presence of aromatic precursors.
The Experience is a 1000 litre open top vessel, on a forklift skid, with a removable and sealable steel lid. A perfect open top fermenter, which can be tipped into a press.
The lids are slightly conical, and so can be topped with zero ullage. They seal perfectly.
Available in a selection of French oak, or Slovenian, toasted or steamed. The cooperage sources the oak as trees, and mills and seasons the staves for 8-10 months per cm of wood. Staves are 55cm thick.
The vat is a conical trunk vat, wider at the base than at the top, with tasting valve, drain valve, and can be stacked.
Botticelle are large format - 750 - 1000 litre "barrels" with drain tubes, steel doors, steel lids, and are rotatable on a stand.
Australian & New Zealand Winemakers
96 Chifley Drive
Australian & New Zealand Winemakers provides innovative, quality and complete equipment solutions to commercial wineries, large or small. Since 1966, we have been committed to working with our customers to achieve their goals. We offer industry leading technical back-up and support, consisting of an experienced team of engineers, technicians, winemakers, advisors and product specialists.